DIN 02238749

Product Code 15850

PEROX-AID™ is effective in controlling fungi on salmonid eggs. 

• For prevention of fungal infections on salmonid eggs, apply PEROX-AID™ at a concentration of 500 ppm for 15 minutes every other day.
• For treatment of existing fungal infections on salmonid eggs, apply PEROX-AID™ at a concentration of 500 ppm for 60 minutes every other day.
• Prior to use on fish eggs dilute PEROX-AID™ to 500 ppm based on 100% active ingredient.
• Calculations for the amount of PEROX-AID™ to be added to the water inflow into the egg holding apparatus is dependent on the rate of water flow. A water medicator may be used to perform this function. Use 1.43 mL of PEROX-AID™ per liter of water treated.

• PEROX-AID™ is available as a liquid in 208 litre drums and 19 litre pails

• Active Ingredient, hydrogen peroxide, 35%

• Perox-Aid™ is stabilized for increased product life
  Perox-Aid™ should be stored in a properly vented container
• Perox-Aid™ should be stored on flame retardant pallets and away from incompatible or flammable materials.
• Perox-Aid™ should be stored near a water source for diluting product in case of a spill
• Perox-Aid™ should be stored out of the sun and away from heat sparks or flames
• Do not add any other product to the drum and rinse with water before discarding the empty container

• Perox-Aid™ is a strong oxidizer - handle with care to avoid spillage. If spillage occurs, immediately flush with plenty of water.
• Do not expose to excessive heat or an open flame
• Wear safety glasses and impervious gloves when handling this product